New Zealand Common Name: Orange Roughy
Latin name: Hoplostethus atlanticus
Processed form: Whole round
Orange Roughy has bright white fillets with a medium texture and mild flavour, suited to most cooking methods.
Nutritional Info
PER 100G
ENERGY KJ/100G 512
PROTEIN (G) 16.8
TOTAL FAT (G) 5.1
SATURATED FAT (G) 0.3
CARBOHYDRATE (G) 2.2
SUGARS (G) <0.1
SODIUM MG/100G 71
Alternate names:
CA: Hoplostète Orange
DE: Granatbarsch
FR: Beryx de Nouvelle-Zélande, Hoplostete Rouge
IT: Pesce Arancio
CN: 橙鲷鱼
Size grades
4L (1500-1750g)
3L (1250-1500g)
2L (1000-1250g)
L (750-1000g)
M (500-750g)
S (300-500g)
Catching period:
All year round
Approximate annual catch:
8,000 MT
