New Zealand Common Name:  Orange Roughy  

Latin name:  Hoplostethus atlanticus

Processed form:  Whole round

Orange Roughy has bright white fillets with a medium texture and mild flavour, suited to most cooking methods.

Nutritional Info


PER 100G

ENERGY KJ/100G 512

PROTEIN (G) 16.8

TOTAL FAT (G) 5.1

SATURATED FAT (G) 0.3

CARBOHYDRATE (G) 2.2

SUGARS (G) <0.1

SODIUM MG/100G 71

Alternate names:


CA: Hoplostète Orange

DE: Granatbarsch

FR: Beryx de Nouvelle-Zélande, Hoplostete Rouge

IT: Pesce Arancio

CN: 橙鲷鱼

Size grades


4L (1500-1750g)

3L (1250-1500g)

2L (1000-1250g) 

L (750-1000g)

M (500-750g) 

S (300-500g)

Catching period:

All year round

Approximate annual catch:

8,000 MT

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